Influence of iron (oxyhydr)oxide crystallinity on phosphate bioavailability in contrasting redox and hydrological conditions

Barczok, M., Herndon, E., Smith, C., & Kinsman-Costello, L. (2019). Influence of iron (oxyhydr)oxide crystallinity on phosphate bioavailability in contrasting redox and hydrological conditions. https://oaks.kent.edu/node/1612
Barczok, Maximilian, Elizabeth Herndon, Chelsea Smith, and Lauren Kinsman-Costello. 2019. “Influence of Iron (oxyhydr)oxide Crystallinity on Phosphate Bioavailability in Contrasting Redox and Hydrological Conditions”. https://oaks.kent.edu/node/1612.
Barczok, M., E. Herndon, C. Smith, and L. Kinsman-Costello. Influence of Iron (oxyhydr)oxide Crystallinity on Phosphate Bioavailability in Contrasting Redox and Hydrological Conditions. 21 Mar. 2019, https://oaks.kent.edu/node/1612.